NALLA KARAM PODINALLA KARAM PODI
This typically Ándhradelicacy is itself delicious and also makes all dishes and food to which it is an accompaniment taste “Yummy”. It is made up of a unique blend of ingredients and choicest of aromatic spics. It goes well with Idlis, Dosas, Chappatis and Steamed /Boiled Rice.
PAPPULA PODI (GUN POWDER)PAPPULA PODI (GUN POWDER)
It is yet another distinctive traditional dish of Andhra Pradesh with matchless taste and nutritive value. It is a natural protein source for a vegetarian diet and an amazingly delicious accompaniment to a Idlis, Dosas, Chappatis, and rice.
VERUSENEGE PODI (PEANUT CURRY MASALA)VERUSENEGE PODI (PEANUT CURRY MASALA)
Verusenaga Podi is another crowning glory of Pickles & Podis – The Traditional House of Andhra Pickles. It is yet another exquisite symbol of culinary tradition of Andhra Pradesh. It is an inevitable accompaniment of an array of foods churned out from traditional Andhra kitchens.