DHANIYALA PODI (CORIANDER)

Description

This is a hugely popular dish in Andhra Pradesh. It is distinct and captivating aroma has made it a part of many exotic recipes.

Dhaniyala Podi is a vanguard in the unique range of authentic Andhra Podis offered by Lakshmi’s Andhra Pickles & Podis. It’s health benefits match its tantalising taste. It is an excellent accompaniment for rice and a variety of tiffins.

INGREDIENTS:

• Dhaniya (Coriander Seeds),
• Red Chillies,
• Urad Dal (Black Gram),
• Red Chillies,
• Jeera (Cumin),
• Fenugreek,
• Salt.